This evening we have the Stampin Addicts Meet & Greet event where I am signed up for 4 more organized swaps: “ATCs” (Artist Trading Cards); “Card Candy”; “One Layer Cards” and “Mini Album”.
Today I will share the easiest swap for me, my ATCs and one that was the harder for me, the Mini Book.
I love ATCs. I will join an ATC swap every chance I get. They are baseball card sized and I store them in a binder in baseball card pages, which are 9 to a page. Conveniently, you can get 10 ATC bases out of a single sheet of 8.5 x 11 cardstock (cut 3 strips on the 8.5” side, two that are 2.5” wide and that will leave a 3.5” strip – then just cut the strips into individual cards – you will get three from each of the 2.5” strips and four from the 3.5”. Easy peasy!) so most ATC swaps are in groups of 10 where you will get 9 new cards back. I joined 2 groups for this swap and made these two cards:
Similar layouts both with lots of sparkle! The first uses one of our current Level 2 hostess sets, Asian Artistry. The image is stamped in Black Craft ink on the Real Red and then embossed with a mixture of Black Embossing Powder with a little bit of Black Cosmo Glitter mixed in. The Sentiment is stamped in Real Red on Brushed Gold and punched out with the new Modern Label punch and mounted using Dimensionals. I added Gold brads to the upper corners and mounted the whole thing on a Brushed Gold base. The second card uses one of our “Under $10” stamps, Dasher, and the sentiment comes from the dove stamp in Gifts Of Christmas. Using my Hobby Knife, I carefully cut the sentiment away from the image and mounted it separately on a spare block I had. Dasher is stamped onto Handsome Hunter in Silver Encore ink and then embossed using Iridescent Ice. The ribbon holes were punched with the Horizontal Slot punch and the Real Red 1/4” Grosgrain was threaded thru and knotted. Then the whole thing is mounted on Brushed Silver. I was quite pleased with both of these.
I was going to share my Card Candy today, as that was the most challenging swap for me in this group, but I have lost (accidentally deleted is more like it) the photos I took of that swap, so that one will have to wait until I get back, and that’s IF I remember to take a photo of it there before I give them away!
So for Sharon’s Mini Book swap, I signed up for a “Clear Envelope Album”. We had to decorate 4 inside pages and the cover. I decided to do a mini recipe book. Thanks to my friend, Dixie, who loaned me her “From The Kitchen” set, I was able to make this:
The colors used were Kraft, Real Red, Very Vanilla and Chocolate Chip. I used Jumbo Antique Brass Eyelets on the binding and Brushed Silver for the dome on the “Voila” Chef’s tray. I thought it came out pretty cute!
There are several tutorials on the internet for making a Clear Envelope Album. I added an extra step to mine to allow me to use 4 eyelets on the binding – 2 from the front and 2 from the back so there would not be a rough metal eyelet back showing on the back cover. I should have taken photos, but I didn’t. If I find the measurements I used, I will post them when I post the books that I receive in this swap.
The recipe card stamp from this set is only 3x5. I really wanted more lines so it would fill up the 4 1/4 x 5 1/2 envelope better, so I pulled out my trusty Stamp A Majig and masked the image to make “taller” cards. I think it was worth the extra work. The cards are stamped in Chocolate Chip onto Kraft and then layered onto Real Red and again onto Very Vanilla and trimmed with Red Gingham ribbon. The “indexes” were stamped on Very Vanilla, colored and punched out. I had wanted to mount them with Dimensionals, but then the cards didn’t fit as well into the envelopes and it added too much bulk to the book. Oh well. I can’t wait to see what goodies I get back from this swap! It was a small group, only 5 people, so I will have 4 books to show you when I get back!